Properties
ToroVit is a complementary feed for pigeons with beer yeast, B vitamins, amino acids and other valuable components. The components of the formula show beneficial effects on growth of young animals, improve natural immunity, and ease the effects of bad nutritional and environmental factors. Regular supplementation with ToroVit leads to a visible improvement of pigeons’ shape during flights. If applied during moulting, it accelerates the process and improves proper feather creation.
Application instructions
during breeding and moulting:
30 g of the mix, that is 8 measuring cups per 1 kg of feed
before flights:
starting one month before the start of flying season, every day 30 g of the mix per 1 kg of feed
during flights:
on the return day and the following day, one should apply 30 g of the mix per 1 kg of feed
It is recommended to sprinkle the feed with garlic oil or lemon juice, alternatively – water with sugar so that ToroVit attaches to grains.
30 g of the mix, that is 8 measuring cups per 1 kg of feed
before flights:
starting one month before the start of flying season, every day 30 g of the mix per 1 kg of feed
during flights:
on the return day and the following day, one should apply 30 g of the mix per 1 kg of feed
It is recommended to sprinkle the feed with garlic oil or lemon juice, alternatively – water with sugar so that ToroVit attaches to grains.
COMPOSITION
Ingredients in 1 kg
Vitamin B1 30 mg, Vitamin B2 120 mg, Vitamin B6 50 mg, Vitamin B12 150 µg, Biotin 1 800 µg, Nicotinic acid 470 mg, Pantothenic acid 36 mg, Folic acid 18 mg, Choline 4 800 mg Threonine 24,3 g, Tryptophan 14,8 g, Valine 22,8 g Lysine 3,7%, Methionine 1,2%, Calcium 0,2%, Sodium 0,7%, Phosphorus 1,2%
Brewer's yeast
Ingredients analytical
Crude protein 32,6%, Crude fibre 7,4%, Crude oils and fats 0,8%, Crude ash 7,8%
Vitamin B1 30 mg, Vitamin B2 120 mg, Vitamin B6 50 mg, Vitamin B12 150 µg, Biotin 1 800 µg, Nicotinic acid 470 mg, Pantothenic acid 36 mg, Folic acid 18 mg, Choline 4 800 mg Threonine 24,3 g, Tryptophan 14,8 g, Valine 22,8 g Lysine 3,7%, Methionine 1,2%, Calcium 0,2%, Sodium 0,7%, Phosphorus 1,2%
Brewer's yeast
Ingredients analytical
Crude protein 32,6%, Crude fibre 7,4%, Crude oils and fats 0,8%, Crude ash 7,8%

